Chum Salmon /

Pink Salmon

Onchorhynchus keta / Onchorhynchus gorbuscha

• Origin: China

• Presentations: Fillets, Portions, Steaks, H&G

• Packaging: Retail bags, IVP, IWP, Bulk

• Sizes:

  • Fillets – 1-2 lbs, 2-4 lbs or 300-500g, 500-1000g, 1000g/Up

  • Portions - 4 oz, 6 oz, 8 oz Steaks – 150-250g

  • H&G – 4/6, 6/9 and 9lbs up

• Glazing: 0-25%